Made from selected natural orangewood. Strong smoke intensity. Enhances food with fruity, fresh flavour of citrus wood smoke. Grain size: 2 to 3 cm.
Ideal for use with all common grills, BBQs and smokers.
Suitable for pork, poultry & beef
Best Use:
Soak a handful of Smokey Olive Wood Orangewood Chips in fresh water for 30 minutes
Wrap the Smokey Olive Wood Orangewood Chips in a piece of aluminium foil, leaving both ends open
Place the aluminium foil with the Smokey Olive Wood Orangewood Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker
Once the Smokey Olive Wood Orangewood Chips start emitting smoke, place your grill goods on the grill